I would eat that right now!
Cooking and eating, with or without cannabis!
- Thread starter curious2garden
- Start date
Risotto? Yes! Dried shiitake mushrooms are better than porcini? Yes! Fight me!
I love risotto!
I love fighting, unfortunately I agree! But I'm still up for a fight. I'm sure there's something we can disagree about?
DCcan
Stoned on the Rocks
@Shane Karmann how did it turn out?
Delicious. Having again tonight
Matcha Cardamom brown butter blondies
Breakfast was huevos con salsa ranchera, red beans and rice.
DCcan
Stoned on the Rocks
Dammit , I was going make that this morning!
Settled for Cheerios and toast.
I do have some creamy grits to mix with masa and flour, make tortillas.
I'd love to see a pic of those tortillas. I've had 50/50 masa/flour but never with creamy grit LOL
DCcan
Stoned on the Rocks
Made the grits first with milk, chicken boullion, tab butter, dash Italian seasoning.
Just added some water, masa and flour, 1 Tbs oil, 1/2 tsp baking powder to the grits and chilled for hr.
Turned out soft and a bit fluffier, couldn't stop eating the first one.
Cooked twice, so no big gritty texture.
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They look great and I bet they taste even better.
DCcan
Stoned on the Rocks
Made chicken parm and mushroom alfredo yesterday
DarkWeb
Probably My Fault
I'd eat that
Are there any other type of pants?? Asking for a friend.Had my stretchy pants on
Second recipe from my new cookbook 108 Asian Cookies. These are a keeper. Not too sweet and a little spicy.
DarkWeb
Probably My Fault
Sounds interesting.
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