First time making braised pork. Added a little sweet chili, turned out really good over rice.
That's one heck of a meatloaf recipe! Should of known with you,lol.
I bet it is. That gelatin caught my eye. I use it in meatballs and it really holds the moisture in. Did you use your hot sauce? How is it in this?

That gelatin is magic. I use my hot sauce or green el yucateca. Coriander in the glaze is magical too.I bet it is. That gelatin caught my eye. I use it in meatballs and it really holds the moisture in. Did you use your hot sauce? How is it in this?
Tomato sauce.I can't do ketchup.
Tomato sauce
More for me ;DI can't do ketchup.
Looks yummy DW
More for me ;D
ketchup is gods own condiment.
