Random Stream of Consciousness
- Thread starter Laughing Grass
- Start date
Cool and rainy here. Again. Good morning.
Starecase
The Kawartha School of Old
Afternoon gang.
I just finished a packed Mexipipe of the COP and can confirm it's warm out there.
Can also confirm that the latest crop benefitted from having the watering practices corrected over the final few weeks. This COP buzz is hitting much more intense than previous crops. YAHOO!
So ... anyone got a real baffo gummy recipe? Looking to convert the last of the outdoor Cheese into butter/oil/tincture so thought I would also try my hand at gummies. There's about 6 oz. of the stuff to use up so let's cook up an assortment.
Thanks folks.
Sent a PM
My Gummies - I did the trial and error, you reap the rewards!
So I did my research, watched a dozen or so youtube videos on making canna gummies. Most of them have some things right, and some things wrong. The goal is to end up with something that is close to the store gummies we all love, Albanese, Haribo, whatever. My Ingredients Starburst Jello...
ilgmforum.com
I use a machine to make the infused coconut oil but a slow cooker or saucepan is fine. I use 30g of material to 1.5 cups of oil about.
Starecase
The Kawartha School of Old
We hit 18 / 64. Spent the last 2+ hours taking my splitting maul to a pile of logs wearing nothing but a t-shirt. I'm gonna be sweating for another 30 minutes I reckon.60°s and sunny my ass! Made it to 40° so far
I'm still nicely high after those 2+ hours too. This COP is really punching above it's weight.
Starecase
The Kawartha School of Old
HobbyDobby really sold those as the gummies to end all gummies.My Gummies - I did the trial and error, you reap the rewards!
So I did my research, watched a dozen or so youtube videos on making canna gummies. Most of them have some things right, and some things wrong. The goal is to end up with something that is close to the store gummies we all love, Albanese, Haribo, whatever. My Ingredients Starburst Jello...
I use a machine to make the infused coconut oil but a slow cooker or saucepan is fine. I use 30g of material to 1.5 cups of oil about.
The "4 hour saucepan in the stovetop method" coconut oil recipe I follow calls for 28g in 1 cup so I would up that to 42g for 1.5 cups and 1.5 tbsp. lecithin.
Starecase
The Kawartha School of Old
Mrs. S.is getting into her "tincture turned edible" as she has had a shot four of the last six nights. She makes a run & coke with 10 drops of the tincture cause the alcohol burn under the tongue is unbearable. I tried and I couldn't handle it either. She makes it about 9:00 - 9:30 and at bedtime, the effects are just kicking in.
Just tonight, as she wandered upstairs with that glazing over look ready for some uninterrupted ZZZZ's, I got the smiley faced comment "I am so glad you know what you are doing in that little tent."
I have an admirer.
OK ... time to stone up myself!
Just tonight, as she wandered upstairs with that glazing over look ready for some uninterrupted ZZZZ's, I got the smiley faced comment "I am so glad you know what you are doing in that little tent."
I have an admirer.
OK ... time to stone up myself!
Good morning, happy Saturday. Slept in until 8 this morning. It was glorious
Starecase
The Kawartha School of Old
No barbecuing today. I got a butterball frozen pre stuffed turkey for tonight
Dboybudz
Dazed and Confused 😛
Have to try deep frying a turkey someday or even barbecue turkey
I’ve had deep fried turkey before. It was good but didn’t have any seasoning or stuffing. Need sage and poultry seasoningHave to try deep frying a turkey someday or even barbecue turkey
Starecase
The Kawartha School of Old
How long do you deep fry 'em?
I didn’t do it. It was at a friends house.
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