Cooking and eating, with or without cannabis!

Ask the dogs what they prefer, probably rice.
That's what I do now.

Lola has a taste for turkey now

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French Taco chain, "O'taco's" takeout food...more like gyros dressed up in a tortilla wrap. They have a "O'Goat" taco too.
The O'Classic and O'Spicy, note the distinct lack of anything pepper based (other than some bland pickled jalepeno garnish).
Ranch dressing, chicken nuggets and feta. Possibly a food crime, cultural appropriation gone wrong.
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ospicy-420x325.png

The O'Classic
 
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French Taco chain, "O'taco's" takeout food...more like gyros dressed up in a tortilla wrap. They have a "O'Goat" taco too.
The O'Classic and O'Spicy, note the distinct lack of anything pepper based (other than some bland pickled jalepeno garnish).
Ranch dressing, chicken nuggets and feta. Possibly a food crime, cultural appropriation gone wrong.
oclassic.png
ospicy-420x325.png

The O'Classic
O' Poutine supreme :eyesmoke:
 
French Taco chain, "O'taco's" takeout food...more like gyros dressed up in a tortilla wrap. They have a "O'Goat" taco too.
The O'Classic and O'Spicy, note the distinct lack of anything pepper based (other than some bland pickled jalepeno garnish).
Ranch dressing, chicken nuggets and feta. Possibly a food crime, cultural appropriation gone wrong.
oclassic.png
ospicy-420x325.png

The O'Classic
Looks like something ai would make
 
Good morning. Harvested some hydro basil for a monster batch of pesto.
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Then I chopped down my herbs and took some and pureed with garlic and olive oil and lemon juice. Butterflied the lamb, coated it with the herbs, rolled it up and slathered the outside for good measure. Got it back into the stocking it came in. Roast it tomorrow while I golf. Sunday dinner
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