About A Pound

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day 62 of flower will be taking these down after christmas. thinking ill do something different next run. prolly run 12 plants in a 5x5 in 5 gallon bags. going to run a couple new things.

dantes inferno (oreoz x devil driver) - 2 clones tiki madman / clearwater
dantes wrath (dantes inferno x astronaut status #24) - 2 clones clear water
black rainbow (permanent marker x lemon cherry sherb) - 2 seeds lit farms

im going to hold onto my cut of sugarcane shit is fire. i noticed inhousegenetics has ditched crossing platinum with everything in favour of crossing everything with a cut of sugarcane this doesn't surprise me after running it.
 
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day 62 of flower will be taking these down after christmas. thinking ill do something different next run. prolly run 12 plants in a 5x5 in 5 gallon bags. going to run a couple new things.

dantes inferno (oreoz x devil driver) - 2 clones tiki madman / clearwater
dantes wrath (dantes inferno x astronaut status #24) - 2 clones clear water
black rainbow (permanent marker x lemon cherry sherb) - 2 seeds lit farms

im going to hold onto my cut of sugarcane shit is fire. i noticed inhousegenetics has ditched crossing platinum with everything in favour of crossing everything with a cut of sugarcane this doesn't surprise me after running it.

You’re probably trimming right now lol

This was a lovely grow.
 
Do you make hash balls with every harvest?
i wish im so busy it takes alot of time maby about a week to collect enough ice for the machine, then it usually takes me an afternoon to do a couple runs and then clean everything then i hafta wait a number of days maby a week for the kief to be dry. then i put two wine bottles in a big pot with a sous vid set to 180 f then i press everything. i dont understand how the curing process even works cant find any literature on the science behind it. for example, a new ball id wrap the hash in organic cellophane the stuff you use for homemade candy and put it in a small mason jar and burp it every so often. only problem after 3-6 months the hash gets too soft in my opinion. i did notice i forgot about a few jars and when i opened them it was like a gas had built up inside the jar and the lid popped when i unscrewed it. that hash didnt get soft it remained hard like a bar of soap. i may switch to doing dry sift because i can process a 150 grams of trim in 15 minutes and dont have to wait for the kief to dry i can press it right then.
 
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here it is in a ball i rolled
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lol i put it on a plate a day later its flat like a pancake its really strong and tastes nice. but i find its to hard to work with like i have a hard time bringing it with me anywhere itll melt in my pocket. it doesn't crumble at all hard to roll in a joint. i rolled a little snake in a joint one time at this party i turned white as a ghost was a bit strong for me ahah.
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my hash collection lol
 
i wish im so busy it takes alot of time maby about a week to collect enough ice for the machine, then it usually takes me an afternoon to do a couple runs and then clean everything then i hafta wait a number of days maby a week for the kief to be dry. then i put two wine bottles in a big pot with a sous vid set to 180 f then i press everything. i dont understand how the curing process even works cant find any literature on the science behind it. for example, a new ball id wrap the hash in organic cellophane the stuff you use for homemade candy and put it in a small mason jar and burp it every so often. only problem after 3-6 months the hash gets too soft in my opinion. i did notice i forgot about a few jars and when i opened them it was like a gas had built up inside the jar and the lid popped when i unscrewed it. that hash didnt get soft it remained hard like a bar of soap. i may switch to doing dry sift because i can process a 150 grams of trim in 15 minutes and dont have to wait for the kief to dry i can press it right then.
Yea I've just read that after you did all that process and put in Mason jar to cure for a minimum 4 ideally 6 months. After your routine of burping where they can be left for that long, if gets consistency your looking for.
 
i wish im so busy it takes alot of time maby about a week to collect enough ice for the machine, then it usually takes me an afternoon to do a couple runs and then clean everything then i hafta wait a number of days maby a week for the kief to be dry. then i put two wine bottles in a big pot with a sous vid set to 180 f then i press everything. i dont understand how the curing process even works cant find any literature on the science behind it. for example, a new ball id wrap the hash in organic cellophane the stuff you use for homemade candy and put it in a small mason jar and burp it every so often. only problem after 3-6 months the hash gets too soft in my opinion. i did notice i forgot about a few jars and when i opened them it was like a gas had built up inside the jar and the lid popped when i unscrewed it. that hash didnt get soft it remained hard like a bar of soap. i may switch to doing dry sift because i can process a 150 grams of trim in 15 minutes and dont have to wait for the kief to dry i can press it right then.
Machine? As in small washing machine? I take it you only use trim for the process. I have bubble bags but have not had much success. Would love to work it out though.
 
Yea I've just read that after you did all that process and put in Mason jar to cure for a minimum 4 ideally 6 months. After your routine of burping where they can be left for that long, if gets consistency your looking for.
i think thats why i want to try doing drysift i want that old school chunk of hash i can carry around in my pocket, go to a party or something it doesnt melt while im out. crumble it into a joint and go. or pinch a piece of and drop it on the end of a smoke while were standing outside the bar or somethin
 
Machine? As in small washing machine? I take it you only use trim for the process. I have bubble bags but have not had much success. Would love to work it out though.
its pretty simple add one freezer bag of ice, then put 150 grams of popcorn, followed by another bag of ice. then fill machine up to the line with the coldest water you can get. washing trichome heads the colder the better. next you turn the dial on the machine to 12
minutes let it do its thing. once it stops set a timer to 12 minutes. itll give the trichomes in the water a bit of time to settle at the bottom. then drain machine and sift through your bags. best to only keep stuff from 120u to 25u. while your sifting your first wash. add another freezer bag of ice to your machine and add more water to fill it up to the line. then repeat another 12 minutes running the machine, another 12 minutes resting. that’ll give you 25 minutes to sift your first wash. then once thats done and you’ve cleaned your bags you can drain the machine into your bags again for your second wash to sift. its important to have a decent sized bowl of alcohol for cleaning each bag right after you use it. then rinse off the alcohol with cold water. its important to have clean screens in your bags if your screens are clogged then your not sifting.
 
I know next to nothing of making hash but it seems to me if it is to viscous then more drying is needed or will that ruin it? Have you ever put a humidity sensor in the jar?
great question i dont know that answer, thats one reason why i wait about a week so i can be sure my kief i collected is dry before pressing. alot of people use freezer driers to dry the collected kief it speeds up the process. i was wondering this myself, but not so much for moisture but more like consistency that ball i have sitting out on that plate ive let that sit out for 3 weeks now i was hoping it would dry more and maby get a bit harder as a science experiment but it doesnt appear to get drier or harder at least not after 3 weeks so far.
 
great question i dont know that answer, thats one reason why i wait about a week so i can be sure my kief i collected is dry before pressing. alot of people use freezer driers to dry the collected kief it speeds up the process. i was wondering this myself, but not so much for moisture but more like consistency that ball i have sitting out on that plate ive let that sit out for 3 weeks now i was hoping it would dry more and maby get a bit harder as a science experiment but it doesnt appear to get drier or harder at least not after 3 weeks so far.
I was going to just ask thinking maybe a few days not three weeks tho. Curious now how to turn that into something more solid. I'll have to ask around, interested in why and if could improve it.
 
Ok another question if you don't mind. I know originally hash was made by rubbing plant material with hands, making small balls of resin that were then collected. Is it possible the 180° temp is too high and something more near body temperature is in order or would that make pressing too difficult?
 
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