Cooking and eating, with or without cannabis!

I made fried chicken over the weekend... no cannabis.

breading was 50/50 breadcrumbs and parmesan cheese. So good. I had the second piece for lunch today.

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Birria. Woof, it's been a while. After loading the dumpster all day, it really hit the spot!View attachment 469
I'm planning mole chicken tamales but my water heater had something else up it's sleeve. Today is plumbing the new tankless sigh....... otherwise I'm not cleaning that mess while I have to boil water on a stove and we aren't even going to discuss what I smell like. Although the dogs seem to appreciate the new scents.
 
To be honest I am only so so in cooking. My wife and daughter did 100% of the cooking until about 2018 when I had got apartment in town for work and I had to cook for myself. Recipes are a must for me. I have no talent in cooking only eating but
I have been married for 36 years so I finally know how to follow instructions.
:sneaky:
 
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