the la bomba is growing like wedding cake too. Very small buds, but super frosty and fragrant

PM leaves start turning purple in the last couple weeks of flower. the leaves on the four pm are a bit droopy while the la bomba and cheese are fine. I'm a couple weeks out so I'm not too worried.Are the dark leaves a natural trait or causes by ferts/temps? It looks dank
Just out of curiosity, have you ever done a monster crop? Some growers do it religiously, because its supposed to increase over all yield.
Its a bit to chaotic for me. Ive monster cropped a few clones outdoors but never indoors.
Nice. Permanent Marker looks like a winner.PM leaves start turning purple in the last couple weeks of flower. the leaves on the four pm are a bit droopy while the la bomba and cheese are fine. I'm a couple weeks out so I'm not too worried.
I've only monstercropped when the plants were getting too close to the lights in my old cabinet.
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dutch-passion.blog
dutch-passion.blog
Beautiful work! holy crapTomorrow is chop day.
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La bomba definitely reminds me of wedding cake
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Permanent Marker
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I had to do a control. The five in the black pots were all reveging. The one middle front was the only one I didn’t pinch off. It’s still revegingLooking good
Your clones will reveg quicker if you pinch off the top flower. I do it all the time.
Beautiful work! holy crap
I would smoke that in a heartbeat looks awesome

Some of those plants are looking beefy. Especially the one on the left.I had to do a control. The five in the black pots were all reveging. The one middle front was the only one I didn’t pinch off. It’s still reveging
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Some of those plants are looking beefy. Especially the one on the left.
From my experience, revegging happens quicker if the plant is pruned/trimmed early on, leaving only 2-3 branches. The energy of the plant is more concentrated this way. When its left alone to reveg naturally, it takes a lot longer.